Domestic market
Supply and demand, wholesale and retail for domestic and imported pork in Japan. Use the tabs to switch between production & supply, wholesale, and retail & consumption.
The wholesale pork carcass price (central wholesale markets) was ¥633/kg, −2.0% year on year. Slaughter was 1,206,505 head (+2.4%) and carcass production 94.0 kt (+3.2%).
Finishing-pig production cost and sale price (per head, annual)
Cost per finishing pig from MAFF's livestock production cost statistics. Stacked = total costs (feed, labour, other costs); line = sale price. Fiscal years (April–March) up to FY2018, calendar years from 2019.
Pork supply and demand balance (monthly, boneless-cut basis)
Stacked = total available supply (production + imports). Dotted line = estimated disappearance (actual consumption). Exports are small and excluded.
The gap between supply and disappearance indicates the change in stocks (supply > disappearance = stock build).